Only 15% of teen-agers eat enough fruits and vegetables (200 g of vegetables and two fruits per day)…

This is the first time a method of feeding is implicated as accurately as breast cancer.

A survey published in the American Journal of Epidemiology found that intake of certain fats used in mass food industry, trans fat, double the risk of breast cancer. This is the first time a specific dietary factor is also implicated in breast cancer.

These fatty acids than those found in chips, donuts, hamburgers, are suspected to increase confequence of cardio-vascular via the raised levels of bad cholesterol and reduced level of cholesterol good says Le Figaro, and they will be removed from products by July 2008.

Tomatoes genetically engineered produce up to twenty-five times more folate than wild tomato. One covers the daily needs.

Deterioration of renal function, increased secretion by intestinal water and electrolytes and installation of a functional bowel disorder and even severe colic melanosis, is mostly depletion (deficiency) of potassium, due to flight electrolytes and hence cardiac consequences are feared.

These abuses also lead to a situation of dependency that requires increasing doses and eventually make it difficult to weaning.


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